

Starters
Crab Cakes
pan fried, champagne beurre blanc, chives 20
Calamari
lightly crusted, deep fried with jalapeños and chourico 17
Fried Oysters
tarragon aioli, broccoli slaw 22
Burrata
roasted garlic and cherry tomatoes, fresh thyme, basil, evoo, balsamic glaze, crostini 16
White Bean and Roasted Garlic Hummus
roasted red peppers, red lentils, grilled naan bread 12
Parmesan Truffle Fries
garlic, parsley 9
Soup and Salads
Gorgonzola, Walnut and Sun-dried Cranberry Salad
tossed with field greens and house vinaigrette 14
Caesar
crispy romaine, shaved parmesan cheese, croutons, house made creamy dressing 14
Add to any Salad:
Chicken 10 | Salmon 16 | Grilled Shrimp (3) 12
Clam Chowder 10
Lobster Bisque 13
Mains
Faroe Island Salmon
champagne beurre blanc, lentils with roasted tomato, house vegetable 34
Seafood Fra Diavolo
clams, calamari, scallops and shrimp, spicy marinara over linguine 37
Pan Seared Sole
pistachio crusted, jasmine rice, sautéed spinach, light curry sauce, grape salad 34
Roasted Cod Loin
lobster risotto with corn and scallion, lemon tarragon butter sauce, house vegetable 39
Mushroom and Cheese Ravioli
sun dried tomato cream sauce half order 18 full order 24
Chicken Parmesan
breaded breast, marinara, mozzarella cheese, linguini 30
Chicken Milanese
pan fried, arugula salad, dijon vinaigrette, whipped potatoes 30
Roasted Maple Leaf 1/2 Duck
Michigan cherry sauce, whipped potatoes, house vegetable 35
NY Strip Steak
12 oz, gorgonzola garlic butter, whipped potatoes, house vegetable 42
CheeseBurger 20
served with lettuce, tomato, and onion on a grilled brioche roll with french fries, +4 truffle fries
choice ground sirloin grilled to specification
Choice of Cheese: (American, Cheddar, Swiss, Blue)
Add Ons: Bacon +2 Sautéed Mushrooms +2
Sides
Sautéed House Vegetable 8
Whipped Potatoes 8
House Slaw 5
Jasmine Rice 5
French Fries 6
Truffle Fries 9
Foods from animals such as meat, poultry, fish and shellfish when eaten raw or undercooked, somtimes contain harmful viruses and bacteria that can pose a risk of foodborne illness ~ Mass. State + local tax=7% ~ 6.00 Plate Charge to split entrees ~ All ingredients NOT listed ~ Dinners served with starch and vegetables (except pastas)
Before placing your order, please inform your server if you or a person in your party has a food allergy

