Starters

Crab Cakes

jumbo lump and Maryland rock crab meat, pan fried  15

Wings

boneless chicken tenders served with house made blue cheese dressing either super spicy or mild with honey 13

Bacon Wrapped Scallops

maple glazed smoked bacon wrapped sea scallops 13

Clam Chowder 7  |  Soup of the Day 6

Salads

Gorgonzola, Walnut and Sun-Dried Cranberry Salad

tossed with field greens and house vinaigrette 11

Caesar

crispy romaine tossed with shaved parmesan cheese, croutons and house made creamy dressing 11

Mixed Greens

with shredded carrot, beets, and red onion 6
Add to Any Salad: Chicken 7 | Steak 10 | Salmon 10

Steak Salad

grilled steak over greens with caramelized onions, roasted red peppers, grilled mushrooms and gorgonzola cheese 17

Grilled Atlantic Salmon

plain or blackened salmon over field greens finished with a citrus vinaigrette 14

Luncheon Entrees

Fish and Chips

fresh cod, fried, crispy fries served with coleslaw 19

Fish of the Day

preparation changes, your server will let you know 18

Chicken Quesadilla

flour tortilla stuffed with chicken, cheese, green chilies and jalapeños, served with traditional trimmings 13

Sandwiches

All Sandwiches and Burgers are served with your choice of potato salad, mixed greens or french fries

Curry Chicken Salad

grilled chicken, apples, grapes, celery, light curry mayo either on a grilled croissant OR wrapped into a warm flour tortilla 13

Turkey and Guacamole

on grilled brioche roll with honey mustard and cheddar cheese 12
add bacon $2

Reuben

corned beef, swiss cheese, sauerkraut and russian dressing grilled on rye 13

Ham and Brie

black forest ham on a baguette with brie, arugula, lemon-thyme aioli 13

Grilled Chicken Club

grilled breast on a grilled brioche roll, topped with lettuce, tomato, bacon and mayo 14

Open Faced Salmon Sandwich

grilled salmon topped with roasted red peppers and melted swiss cheese on garlic toasted bread 15

Cape Cod Reuben

fried fish topped with melted swiss, russian dressing and coleslaw on portuguese muffin 14

Grilled Portabella Sandwich

balsamic marinated portabella cap topped with goat cheese, pinenut pesto and roasted red peppers, served on a portuguese muffin 13

Burgers

All Burgers served with lettuce, tomato and onion on a grilled brioche roll

Plain

choice ground sirloin grilled to specification 13

Cheeseburger

american cheese 13.50

Mushroom and Gorgonzola Cheese

sautéed mushrooms with melted gorgonzola cheese 14

Bacon and Cheddar Cheese

smoked bacon and melted cheddar 14

Bacon and Caramelized Onions 14

Additions to the menu offered daily
5.00 Plate Charge to split entrees ~ All ingredients NOT listed
Dinners served with starch and vegetable(except pastas)
Before placing your order, please inform your server if you or a person in your party has a food allergy

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